Soft fish with bright red oil. Cure your rainy mood in a spicy way. Say up. Whenever I feel depressed or depressed, I often choose to eat a spicy meal. Even if you don't cry, you can sweat. It seems that all the extra negative energy in your body will flow away from you. The clear oil glides into the pot. Pepper, celery, coriander and sesame are interspersed with fragrance. The slices of fish that have been boiled in the boiling water follow the red oil to carve out the delicate meat texture. The tender chopsticks can hardly be pinched. After treatment, the fish has almost no bones. The mouth is smooth. With a bowl of rice, you can chew freely. When your heart begins to rain, eat boiled fish
Step1:Remove the skin of black fish fillet. Discard the head and tail. Cut the fish bone into 4 cm segments for later use.
Step2:Gently press the fish with your left hand. With your right oblique knife, slice the fish into 2mm thin slices.
Step3:Put 1 tablespoon salt, 1 tablespoon pepper, 2 tablespoons cooking wine, 1 egg white, proper amount of starch in the fish fillet, and marinate for 2030 minutes.
Step4:100g soybean sprouts are removed from roots. 100g celery is cut into sections obliquely. 25g coriander is cut into sections. 100g dry pepper is cut in half to remove seeds for standby.
Step5:Heat the oil in a hot pot. Pour in the fish bones. Fry over low heat until golden on both sides.
Step6:Pour in two bowls of hot water. Add 3 slices of ginger. Boil over high heat, then simmer over medium heat for about 15 minutes until the fish soup is milky white.
Step7:In another oil pan, heat the oil. Add 4 cloves of garlic, 4 pieces of ginger and 4 sections of green onion. Stir in 2 spoonfuls of Pixian bean paste and stir fry the red oil.
Step8:Add dried red pepper and 50g red pepper to the oil pan and stir fry.
Step9:Pour the boiled fish soup into the oil pan and bring to a boil.
Step10:Add 1 tablespoon of soy sauce and 2 tablespoons of chili oil (you can choose whether to add another 1 tablespoon of salt according to your taste) to taste.
Step11:After the fish soup boils, add the marinated fish slices one by one. Turn off the fire after the fish slices change color.
Step12:Blanch the prepared bean sprouts and celery until they are broken. Remove and drain the water and spread it on the bottom of the bowl for standby.
Step13:Pour the boiled fish into the bowl. Sprinkle 1 teaspoon pepper powder and 1 teaspoon pepper powder.
Step14:Put the oil in the pot and boil it to about 180 degrees. Pour it into the bowl. Finally put a little coriander on it. Cook the fish in water.
Cooking tips:There are skills in making delicious dishes.