Delicacy Kwai. Simple seasonal fix.
Step1:Soybeans 1000
Step2:After washing, cut off the sharp corners at both ends. Easy to marinat
Step3:Pour water in the pot. Put an octago
Step4:Let's boil the beans over high heat for 810 minutes. The amount of water is not more than that of the beans. According to my preference, if you want to have crispy food, you can cook it for a while less. If you want to have sticky food, you can cook it for a while more. In the middle, you can take it out to taste the soft and hard food. If you like spicy food, you can cook it with chopped millet peppers
Step5:Bittern (usually sold in supermarkets or small vegetable markets
Step6:Cool the cooked soybean and pour it into the bittern for half an hour (the bittern is very salty. It can be used many times
Step7:Put a plate on the tabl
Step8:Good food with win
Cooking tips:There are skills in making delicious dishes.