Spiced bean

Maodou:500g octagon:56 cinnamon:1 piece fragrant leaves:56 salt:1 spoon ginger:2 pieces https://cp1.douguo.com/upload/caiku/f/a/f/yuan_fadd42153de16124beff7c7976d4d19f.jpeg

Spiced bean

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Spiced bean

Cooking Steps

  1. Step1:Cut off the fresh peas. It's easy to taste after cooking.

  2. Step2:Wash and put into cold water to start cookin

  3. Step3:Pour soy sauce into boiling water. Sprinkle with anise, cinnamon, pepper, pepper, five spices and salt. Keep cookin

  4. Step4:Cook for 15 minutes. That's i

  5. Step5:After cooking, soak in the soup for a while before eating. More delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spiced bean

Chinese food recipes

Spiced bean recipes

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