This summer unlocked the new skill of roasting vegetables to make the whole summer fresh
Step1:Spread the above ingredients on the baking plate. Make sure there is no space between too many foods to prevent the water from affecting the taste. Add olive oil, ground black pepper and a little sal
Step2:Bake in the oven at 180 degrees for 20 minutes (adjusted according to the type of vegetables). The flower beetle can be put ten minutes later because it's easy to cook and dry after a long time
Step3:Pendulu
Step4:There are many kinds of vegetables that can be roasted according to your preference
Cooking tips:There are skills in making delicious dishes.