Meat cake with calcium

flour:100g minced pork:400g egg:1 soy sauce:1 spoon sesame oil:moderate amount salt:moderate amount tomato juice:one shrimp:moderate amount https://cp1.douguo.com/upload/caiku/1/3/e/yuan_131f82fa4bcd17b7c9a120e986e34c7e.jpg

Meat cake with calcium

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Meat cake with calcium

When it comes to calcium deficiency and vitamin supplement, the first thing I think of as a mother is to eat calcium tablets and cod liver oil. My eldest brother still hasn't eaten those things for 28 months now. I prefer to give him supplements.

Cooking Steps

  1. Step1:Stir pork finely. I use a knif

  2. Step2:Pour soy sauce, salt and shrimps into the meat and cut them into small pieces. Add some flour and sesame oil.

  3. Step3:Add eggs, tomatoes and mix well.

  4. Step4:Cabbage. Go to Yegen. Boil in water.

  5. Step5:Chop.

  6. Step6:Pour in the meat and stir well.

  7. Step7:Don't touch the oil in the pan. Put in a spoon of batter. Thin it. Fry it until it solidifies and turns over. Continue to fry it. Children can have some water. It's soft.

  8. Step8:Open the pot and ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Meat cake with calcium

Chinese food recipes

Meat cake with calcium recipes

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