Chinese Food
Badminton · Zhongyuan Festival
(113274 views)
☞ the preface of four Mencius in autumn. Three yuan's Qi ☜ clouds welcome the blue and falling capital. Zhangzou Jade Palace ☜ altar drips locust flower dew. Xiangpiao cypress Zifeng ☜ feather clothing is misty. Yaohuran in the void ☜ long admires the diner. How to teach the green bag of Polygonum insects ☜. From then on, I will visit the Hong family ☜
Cooking ingredients
Cooking Steps
Step1:Fresh pig hear
Step2:☞ take purified water, pig heart, soak for one hour, wash and control water, half split
Step3:☑ take purified water, pig heart, wash and control wate
Step4:☑ cutting. Slicing
Step5:Take cooking wine, soy sauce, chicken essence, pepper oil, edible salt, chili noodle
Step6:Take disposable gloves and wear them. Grasp them evenl
Step7:☞ take the fresh-keeping bag, seal it and put it into the refrigerator for one hour
Step8:☞ take out, evenly grasp and control wate
Step9:☞ take the pot, fresh mustard seed oil, put it on the stove and burn it to the highest level until it bubbles and dissipates
Step10:☞ take pork heart slices and fry until crispy
Step11:The preface of four Mencius in autumn. In the three yuan Qi, the clouds welcome the blue falling capital. Zhang Zhuo Yu Huang Palac
Step12:Drop locust flower dew on the altar. Fragrant and elegant cypress win
Step13:Yu's clothes are ethereal. Yao's hub is in the voi
Step14:☞ I've long admired the diner, and I've always been sad about how to teach you the green bag. I'll visit the Hong family from now on
Cooking tips:☞ all the cooking tools need to be clean and dry this time ☜ there are skills in making delicious dishes.
