Congee with preserved egg and lean meat recipe-Chinese Food-best chinese food recipes-cooking food

Congee with preserved egg and lean meat

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Congee with preserved egg and lean meat

Cooking ingredients

salt:moderate amount

chicken essence:moderate amount

cooking wine:moderate amount

preserved egg:one

Cooking Steps

Step1:Shred lean meat. Marinate with cooking wine and salt for 10 minute

Step2:Carrots. Diced preserved egg

Step3:Cook the rice in the pot until it is boiling. Put in the stock and shredded mea

Step4:Put in the onion after cookin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with preserved egg and lean meat

Chinese food recipes

Congee with preserved egg and lean meat recipes

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Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

Congee with preserved egg and lean meat

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