Cooking Steps

1. 

   Step1:Cut cod into long strips. Marinate with cooking wine, salt, ginger, onion and pepper for 15 minute

2. 

   Step2:Make batter. Put in flour, water and eggs. Mix well

3. 

   Step3:Cod stick past

4. 

   Step4:Oil temperature 50% hot. Deep fr

5. 

   Step5:Fry till golden brown. Out of po