Corn oatmeal porridge

oats:1 disk cornflakes:1 disk crystal sugar:moderate amount wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/e/0/5/yuan_e048f764ca2d6b83a8ecc8374ab78435.jpg

Corn oatmeal porridge

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Corn oatmeal porridge

This weather is to eat anything that doesn't smell good. My children have a common appetite. So I like to cook some soup, soup and water snacks for the children. Today, I use oats and corn chips to make a pot of thin soup porridge. My friends like to have a try. This kind of soup can't be better with a health pot. I'm not afraid of overflowing the pot or sticking the bottom.

Cooking Steps

  1. Step1:Prepare all the ingredients. A plate of oats and a plate of corn chips.

  2. Step2:Put the two ingredients into the health pot. Soak and wash slightly. Then control the water.

  3. Step3:Then add water again. If you like soup water, you can add more. If you don't like it, you can add less.

  4. Step4:Choose rice porridge mode. Cook this thin rice soup well.

  5. Step5:Add in the icing sugar and medlar seasoning to embellish it.

  6. Step6:Let it cool a little and you can taste it. This thin rice soup is also very good for tea.

Cooking tips:Add a little more ingredients. Then it will be a little thicker. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Corn oatmeal porridge

Chinese food recipes

Corn oatmeal porridge recipes

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