Boiled meat slices

pork tenderloin:400g Flammulina velutipes:50g bean sprouts:50g scallion and ginger:moderate amount garlic cloves:6 hot pot bottom material:40g Pixian bean paste:40g cooking wine:20 ml soy sauce:25 ml sugar:3G dried pepper:4 pepper:5g starch:5g egg white:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/4/6/9/yuan_464dcc49384dc1a35562ebd70e142539.jpg

Boiled meat slices

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Boiled meat slices

Cooking ingredients

Cooking Steps

  1. Step1:First, clean and cut the vegetables you nee

  2. Step2:Put the cut vegetables and meat slices into the water, filter them, and then fish them up

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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