Cooking Steps

1. 

   Step1:Pour the flour, sugar, milk powder and butter into the barrel of the bread machine. Mix the yeast with warm water. I use the bread machine to make the flour. After the hair is ready, pull it into a small dosage form for use. The cream filling is in the shape of a ball. The size is as you like. (made some bean paste together

2. 

   Step2:Roll out the small dosage and wrap the cream stuffing in it. Put it in the cage drawer and wake up for about 10 minutes. The bottom is covered with oil paper to prevent sticking. Steam for 20 minutes. Stop fire for 5 minutes and then uncover.

3. 

   Step3:Each one has red dots on it. I remember that when I was a child (30 years ago, I was still short of supplies), I felt that it was really wonderful to eat some cream packets bought by my mother.

4. 

   Step4:The first time I made my own milk yellow bag, it's really delicious.