Stir fry a melon. It's good for weight loss
Step1:Cut the pugua in half. Then. Slice. Slice two cloves of garlic. A dry pepper.
Step2:Fire. Oil. Heat and then add garlic and chili.
Step3:Serve. Stir fry. Add chicken essence. Stir for a few more times.
Step4:Out of the pot. Crispy and delicious.
Cooking tips:Pugua is easy to ripen. You don't need to stir fry it too long. There are skills in making delicious dishes.