Cooking Steps

1. 

   Step1:Mix all the ingredients together until they are melted and then put in the flou

2. 

   Step2:Until all the ingredients are melted. Put the skin in the refrigerator for more than an hour. Take out 15g of noodles, fill 35g with stuffin

3. 

   Step3:Brush some oil in the grinding tool, put the wrapped material in and press it ou

4. 

   Step4:Preheat the oven for five minutes, 280 ℃. Heat it up and down for eight minutes, take out the egg brush and do not bake it in the oven for more than 20 minutes. Fire can be adjusted by itsel