Pumpkin Muffin

pumpkin:150g low gluten flour:200g sugar:25g baking powder:moderate amount https://cp1.douguo.com/upload/caiku/7/3/9/yuan_73e11f215c6a65315cb6d935c28f7709.jpeg

Pumpkin Muffin

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Pumpkin Muffin

You can't eat without worrying

Cooking Steps

  1. Step1:Steam the pumpkin, remove the water pressure and make it into mud. Mix in the sugar and cool it. Add in the baking powder at a low temperature and mix well. Add in the flour and knead it into a dough. Cover it with a wet yarn cloth and make it twice as large. Separate the ingredients and press it into the shape of a cake. Fry it in the oil pan slowly until both sides are golde

Cooking tips:There are skills in making delicious dishes.

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