Kaifeng's classic snack. Every time you order, you will have a plate. Children's favorite is wood. There are many children who cross the door during the new year. Let's fry a large plate. Children love it very much. In fact, the process is not complicated.
Step1:Thaw chicken breast in advance. Marinate ginger powder, salt and pepper for two hours before eating.
Step2:Remove the starch, egg liquid and bread bran one by one. Dip them in order.
Step3:Make a clean plate and put the processed chicken on it. Fry it in the griddle.
Step4:It's very simple. It's not very technical. It just takes time.
Cooking tips:It's OK for fryers to eat occasionally. In fact, they don't need to be taboo. I don't need to fry oil at home. It's high in calories, but the taste must be much better than the oven. I've tried the oven version, too. Let's indulge ourselves during the new year's festival. There are skills in making delicious dishes.