Chinese Food
Winged root with sauce
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I'm busy every day. I don't know what I'm busy with? I want to cook a delicious meal for my family when I'm free. When I go to the supermarket, I buy some fresh wings for my son
Cooking ingredients
Cooking Steps
Step1:Shark's fin root clean cold water po
Step2:Add ginger and scallion and cook until there is no blood. Remove and rinse the blood foam with cold wate
Step3:Wash all condiments for us
Step4:Pour oil into the pot, smoke and stir fry with ginger and garlic. Pour in pepper, star anise and dried pepper to continue to stir fry
Step5:Stir fry chicken wings root and put cooking wine. Add suga
Step6:Stir fry with soy sauce until each wing root is colore
Step7:Pour in boiling water, then over the wing root, add salt and heat until the sauce is collected to order soy sauc
Step8:Out of the po
Step9:Put it on the tabl
Cooking tips:This dish is not difficult. Anyone can pick it up. It's just that when you take care of the juice, don't let the pot dry. You have skills in making delicious dishes.
