Boiled lard

lard:2 jin water:half bowl pepper:moderate amount https://cp1.douguo.com/upload/caiku/2/4/9/yuan_2490571f83cf7998a915fd0bb0c604b9.jpg

Boiled lard

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Boiled lard

Cooking Steps

  1. Step1:Wash the board oil with warm water, cut it into pieces, put it in the pot, and add half a bowl of wate

  2. Step2:Boil it over low heat. It will turn milky white at the beginning until the water evaporates. It needs to be stirred during this period

  3. Step3:Boil for about 10 minutes. The oil residue has risen. Add peppe

  4. Step4:Filter after final cookin

  5. Step5:Fried green vegetables with oil dregs is goo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled lard

Chinese food recipes

Boiled lard recipes

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