Marinated noodles

alkali face (ordinary face):a small portion lard:moderate amount red onion:2 ginger:1small garlic:4 Weishida soy sauce:moderate amount sesame oil:moderate amount fish sauce:3 scoops salt:a few chives:moderate amount https://cp1.douguo.com/upload/caiku/d/9/0/yuan_d92aa230485080a875aa82c639c91680.jpeg

Marinated noodles

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Cooking Steps

  1. Step1:Fried lard firs

  2. Step2:Fry the lard in the pa

  3. Step3:Fry well and take out the pig oil residu

  4. Step4:Cut the onion, garlic and ginger into pieces. Small onions can also be replaced by red onion

  5. Step5:Put the onion, ginger and garlic into the fried lard and fry slowly over low hea

  6. Step6:Just fry it to a golden colo

  7. Step7:Blow it up and filter it ou

  8. Step8:Pour the filtered spices into the po

  9. Step9:No spices added to the sauc

  10. Step10:Add a small amount of salt. 3 tablespoons of fish sauce. Boil the spices and serve. Filter out the sauce

  11. Step11:Bring out the noodles and pour them into the bow

  12. Step12:Add sesame oil and soy sauce. 1 tablespoon pre fried garlic. Add some chives. Stir i

  13. Step13:Just a delicious pickled noodl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Marinated noodles

Chinese food recipes

Marinated noodles recipes

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