I've been busy for a few days and finally have a rest. I want to eat this dish for a long time. Today I can finally cook it.
Step1:Soak dried beans for use two hours in advanc
Step2:Duck meat is boiled and water is ready for us
Step3:Heat up the oil and stir fry the onion and ginger to make it fragran
Step4:Add duck meat and stir fry until it turns yellow. Add more water into the hot water
Step5:Boil in water and put in the dried beans. Add in the raw soy sauce, old soy sauce, cooking wine, salt, pepper, fragrant leaves, cinnamon and Miao Xiang. Simmer for 30 minutes.
Step6:In 30 minutes, I'll collect the juice and put it on a plate. My dish is ready for dinner.
Cooking tips:When stewing, you must add more water. Don't have skills in adding water to make dishes delicious.