It's very suitable for Chinese New Year

Step1:Prepare the materials. Slice the winter bamboo shoots. Boil them in boiling water.

Step2:Prepare the peppers. Cut them.

Step3:Cut pig blood balls.

Step4:Cut garlic.

Step5:Put in the oil. Add in the pepper. Stir fry a little. Add in the winter bamboo shoots. Stir fry again. Add salt. Add in the cut pig blood balls. Stir fry for a few times. Add a small bowl of water. Cover the pot. Simmer. Wait for the juice.

Step6:It's done.
Cooking tips:There are skills in making delicious dishes.