Step1:Wash chestnuts and prepare sugar and oi
Step2:Prepare a knife (preferably a wallpaper knife
Step3:It should be operated by two hands at the same time. But I can only take photos one by one in order to take photos. Fix the chestnuts with the hands without knives firs
Step4:At the same time, use the other hand to hold the knife. Use the tip of the knife to cut two chestnuts at the head. Cut them into a crisscross pattern (don't hurt your hand
Step5:Cut every chestnu
Step6:Prepare the pressure cooker. Spread a layer of chestnuts. Sprinkle a layer of sugar.
Step7:Pour in some more oil. Spread all the chestnuts in the pot. Add 200 grams of water. Then cover. Press the cook button.
Step8:OK (it's recommended to cut it a little bigger. The flowers of chestnuts can be big
Step9:Finished produc
Step10:Hot chestnuts. Fragrant chestnut meat. You can enjoy it.
Step11:Deliciou
Step12:But you can't eat too much at one time. You can ask Du Niang why
Cooking tips:There are skills in making delicious dishes.