Braised pork without oil

streaky meat:700g potatoes:1 carrot:1 mushroom:200g crystal sugar:30g marinated meat bun:1 cooking wine:1 tablespoon veteran:2 tablespoons raw:2 tablespoons https://cp1.douguo.com/upload/caiku/e/2/6/yuan_e24fd094b566e195af07607855a32066.png

Braised pork without oil

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Braised pork without oil

Everyone has cooked braised pork. Everyone in different regions may have different ways. Today, I'll talk about my usual way. I won praise from my family and many friends. No blanching, no oil. Finally, the meat is soft, waxy and not greasy. How old is this kind of meat suitable for babies? It's suggested to try more seasonings after 1.5 years old. Before 1.5 years old, milk was the main food. Food was a supplementary food. The food tasted too good and tasted too heavy. The child may not like milk. At least 20 mothers asked me what to do if my child didn't like milk.

Cooking Steps

  1. Step1:Ingredients: 700g streaky pork, 1 potato, 1 carrot, 200g straw mushroom, 30g crystal sugar, 1 tablespoon of marinated meat, 1 tablespoon of cooking wine, 2 tablespoons of old style soy sauce, 2 tablespoons of raw style soy sauce, cooking method - Reference age of cooking - 24m + time required - 1 hou

  2. Step2:Wash the streaky pork and cut into thick slices. ≫ & gt; no blanching. Fresh meat doesn't need blanching. It doesn't smell like mutton. Individual mind. I decided not to blanch.

  3. Step3:The non stick pot is hot. Put the streaky pork into the non stick pot one by one. Try not to overlap. Fry over medium or small heat.

  4. Step4:I see oil oozing out. One side is yellowish and turned over. Press the meat with a shovel. Force the oil out.

  5. Step5:Both sides of the meat are slightly burnt yellow. The oil is forced out. It's filled out.

  6. Step6:There is a little oil in the pot. Crush the sugar. Pour it into the pot. Melt it over low heat

  7. Step7:The oil in the meat is poured out of the pot to melt the ice sugar.

  8. Step8:Melt all into brown. Stir fry the streaky pork.

  9. Step9:Coat the surface of the meat with brown. Add cooking wine, old soy sauce and raw soy sauce. Stir fry until the meat is colored.

  10. Step10:Pour in boiling water. Spread over the meat. Add the marinated meat. Bring to a boil. Simmer for 1 hour. ≫ & gt; it's very important to put boiling water here. If you put cold water, the meat will shrink. Finally, the taste of the meat is firewood. The marinated meat bag is sent by buying eggs online. There are 5 or 6 kinds of cinnamon and star anise in it. You can choose what you have at home.

  11. Step11:Straw mushrooms in. Carrots and potatoes in the shape of a hob. Let's simmer together. ≫ & gt; add some vegetables as a side dish. Vegetables will taste great when cooked. And you can eat several more vegetables. A large bowl of vegetables is often swept first. Stew for an hour. Potatoes and carrots are soft, rotten and glutinous at last. Don't want to be so soft. Put them in half an hour.

  12. Step12:In the last 15 minutes, open the fire to collect the juice. The soup will be thick and then out of the pot. There is no extra salt in the raw soy sauce. It's not salty for children to eat. It's tasty and not heavy. If we eat and feel light, the amount of children will be filled out. Adding some salt and mixing will be our adult's.

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised pork without oil

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