Chinese Food
A can of fresh rice. From light cultivation
(114007 views)
Rice is indispensable for every family in China. Rice has a lot of nutrients we need and it is easy to be absorbed. But there are few good quality rice. After long-term storage of rice, due to the influence of temperature and moisture, the starch, fat and protein in rice will change, which will make the rice lose its original color, fragrance, taste, nutritional composition and edible quality, and even produce toxic substances such as aflatoxin. At present, most of the rice sold in the market can see the color unevenness with naked eyes. In fact, it is basically the new rice mixed with the old rice. This is unconsciously the daily intake of toxic substances. Think about it really terrible. Even if it is sick, it will not think of this factor. In today's food safety worrying days, it's really precious to find reliable ingredients. Jiuyang has brought us this kind of light raised rice. The authentic Wuchang rice. The rice can be filled with nitrogen and kept fresh in eight hours after being shelled. This kind of can is big
Cooking ingredients
Cooking Steps
Step1:Light ric
Step2:There are eight cans of rice in a box. Each can is 206 grams
Step3:Easy to pull cans can effectively isolate the damage of water, sunlight, air and other environmental forces on the quality of rice. It is not necessary to be afraid that the rice will become moldy and grow insects after a long time. Make sure you get the freshest ric
Step4:Open the can, you will have a delicious rice fragrance, and your appetite will come.
Step5:Crystal clear ric
Step6:The germ on the rice grain can also be clearly seen.
Step7:Wash the rice with water and pour it into the pot. Add a pot of water. The electric rice cooker can cook rice.
Step8:The soft glutinous rice is full of fragrance. Take it out and press it into the mould. After compaction, pour it into the plate.
Step9:Make some decorations with carrots and seaweed. The lovely kitty rice ball is ready
Step10:Add some good dried meat around. The child can't wait to see what he likes.
Cooking tips:Every pot of rice with a pot of water is good for cooking.
