Chinese Food

Cooking Steps

1. 

   Step1:Peel and slice white gourd.

2. 

   Step2:Sliced mushrooms.

3. 

   Step3:Cooked beef balls.

4. 

   Step4:Put some water in the pot. Boil over high heat.

5. 

   Step5:When the water boils, put in the wax gourd.

6. 

   Step6:Cover. Cook for 1 minute.

7. 

   Step7:Pour in mushrooms.

8. 

   Step8:Add some oil.

9. 

   Step9:Cook for 1 minute.

10. 

    Step10:Add some chicken essence.

11. 

    Step11:Add some salt.

12. 

    Step12:Add beef balls. Medium heat. Cook for 2 minutes.

13. 

    Step13:After cooking, add some green onion.

14. 

    Step14:It's very comfortable to drink while it's hot.