Chinese Food
Relieving cough and moistening lung lemon autumn pear cream
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It's dry in autumn. It's a special drink in autumn. It's not comfortable to make a glass of lemon autumn pear cream in the throat. Let the baby love drinking water
Cooking ingredients
Cooking Steps
Step1:Ingredients - lemon, sugar, Sydne
Step2:Wash lemon and soak in salt water for half an hou
Step3:Sydney peels and squeezes juice. It's troublesome to make mud and filter without the original juice machine
Step4:Rub lemon with salt. Slic
Step5:Pear juice, icing sugar, lemon slic
Step6:Non stick cooking in low hea
Step7:Boil out gelatinous and turn off the fir
Step8:When it's cool, just bottle it and refrigerate i
Step9:Make one and taste it. You can add some hone
Step10:The lemon slices are delicious
Cooking tips:There are skills in making delicious dishes.
