Chinese Food
Raise the lung sugar vinegar Tremella
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There are haze hazards in autumn and winter. Tremella is often used to make soup or vegetables. It can nourish yin, protect lung, replenish qi, clear intestines, nourish spleen and appetizer, strengthen immunity, and keep healthy.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients (soak and wash the tremella in advance).
Step2:Heat the oil and saute the chives.
Step3:Add carrots and stir fry until bright.
Step4:Stir fry the tremella and celery. Transfer in white vinegar, sugar and salt.
Step5:Loading ^ ^.
Step6:Attractive color.
Step7:It tastes great, too.
Step8:Full of color and fragrance A kind of (^ω^) ↗。
Step9:Try it quickly.
Cooking tips:Tremella is the main ingredient. The quantity of celery and carrot is optional. There are skills in making delicious dishes.
