Chinese Food
All Recipes
Nourishing rice porridge
Millet is good for stomach and sleep
Chicken feet soup with dates and peanuts
I'm at work today. It's just QQ that my husband's head is flashing. This guy doesn't chat with me easily. Unless there's something to do, click to open it. It's scolding me. You said you had enough to eat. You didn't have to change clothes for t... ...
Jujube and ginger tea
It's colder in autumn after frost. It's even cold in the morning and evening. Fish are used to making a pot of jujube and ginger tea in this cool morning. Invigorate blood and nourish blood. Especially when hands and feet are cold in autumn and ... ...
Babao porridge
I like porridge made from various beans and rice since I was a child. I think this eight treasure porridge is still the taste of pressure cooker. It's good. It's better than the taste of electric pressure cooker. It's very viscous. In addition t... ...
Longan red date and egg soup
This nutritious soup is cooked by my husband. The skin color is not very good recently. My husband said that it's the best way to drink it.
Super delicious, sweet, smooth and glutinous Babao porridge (for four people)
Babao porridge, also known as Laba porridge, can only be eaten on the day of Laba Festival when I was a child. It's always not enough. Now it's often served to my family, especially in the morning. No matter what main food and non-staple food ar... ...
Red bean and job's tears and red dates soup
Compared with mung bean, I prefer the taste of red bean like sand. Add the wet job's tears. The healthy dessert in the afternoon. It's nothing but it.
Red jujube paste of winter melon in autumn (soymilk machine version)
Slimming is an eternal topic for women. Summer's departure does not mean the suspension of weight loss. Although there has been a saying of sticking autumn fat since ancient times, for those who love beauty, fat is a very shocking word. How to e... ...
