Chinese Food
All Recipes
Stir fried lettuce with vegetable
Because my mother is a Hui people. It used to be very difficult to buy beef in that small place. So my family often focuses on vegetables. I also like vegetables. In this way, I can eat the taste of the ingredients.
Plain meat
I want to eat braised pork and I'm afraid of fattening up. This dish is nutritious and greasy. It can also satisfy my appetite.
Spring rolls
Bite the spring. Welcome the spring girl.
Plain chicken
Delicious vegetarian chicken that can be eaten hot and cold
Steamed stuffed bun
When I was a child, I always watched my mother make steamed buns. I was full of happiness. I waited for the hot steamed buns to come out of the pot.
Gastrin intestine
Stir fried sausage
Honey, lemon tea, whitening, slimming, vitamin C, brewing tea
Seasonal exchange. Cold supplement vitamin C or something is the best Self made honey lemon tea for whitening and enhancing resistance in summer.
