Chinese Food
Stir fried lettuce with vegetable
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Because my mother is a Hui people. It used to be very difficult to buy beef in that small place. So my family often focuses on vegetables. I also like vegetables. In this way, I can eat the taste of the ingredients.
Cooking ingredients
Cooking Steps
Step1:Slice carrot.
Step2:Slice lettuce. Marinate for 5 minutes. Wash out the salted water. Drain and set aside.
Step3:Put a little oil in the pot. Put the garlic in the pan. Stir fry the carrot for a while, then add the lettuce, salt and stir well.
Cooking tips:After the lettuce is cut, it must be salted. Only in this way can it be crispy. There are skills in making delicious dishes.
