Chinese Food
All Recipes
Plain chicken
Every time I eat noodles, I would like to have a few pieces of noodles. They are simple and clean today.
Plain brocade
There are no other ingredients in the dormitory. Only one carrot (withered) I bought last time. There is also a purple onion, some green onions and some eggs. I don't want to go to the canteen to eat. I have been working for several days. I have... ...
Spring rolls
Spring roll, also known as spring cake, spring plate and pancake. It is a kind of traditional food for Chinese folk festivals. Popular all over China, especially in Jiangnan and other places. In South China. Do not eat dumplings for Spring Festi... ...
Halogen flavor
Here comes the vegetarian guests. The simple brine is a big pot of brine. The dishes are rich in color and do not need to be cooked by waste workers.
Wonton with vegetable filling
Wonton stuffing consists of mushrooms, carrots, agaric, chives and raw eggs. It is mixed with oyster sauce and sesame oil.
Nanlaishangsu ~ Sanfu vegetarian
A delicious meal. It's very appetizing.
Steamed bun with vegetable stuffing
Recently, my mother got cholecystitis in octogenarian. According to the doctor's advice, she needs a light diet. So she wants to pack some plain stuffed buns.
Prime package
With celery and agaric filling
Fried vegetable lotus root
One delicacy, one city, one feeling, because of one delicacy, I fell in love with a trip to Wuhan. I carried 5 jin of wild lotus root back to Shanghai and tried various methods. This dish made an amazing taste with the simplest ingredients.
You don't know vitamin K2. It's useless to supplement calcium alone
Vitamin K is common. Nutritionists seldom mention that it is a fat soluble vitamin, and it is also divided into vitamin K1. The function of vitamin k2-1, calcium into bone vitamin K2 has the function of helping osteoblasts to secrete the primary... ...
King of vitamins. Reduce fire and irritability. Improve immunity
The Chinese New Year's Eve is in a hurry at home. It's a super simple way to find something to do. It's a bit troublesome to go to the stem. Fortunately, the two beasts are at home. The whole process of peeling and going to the stem is to give them both.
Steamed bun with vegetable stuffing
Better than meat.
Steamed stuffed bun
Very soft big bun. Vegetarian bun. Some people like to put dried beans, bean skin, carrots, fungus. This is decided according to their own preferences. This one is simple and easy for me.
Steamed stuffed bun
Learn how to steam steamed buns. Mix the dough well. Make stuffing from the existing vegetables at home. It's easy to make.
