The plain steamed bun has been made many times. The favorite one is the steamed bun with ground soft powder. Unfortunately, it is not so soft. It can only be replaced by agaric. The combination of tofu, garlic and carrot is also very good.
The White Valentine's Day is coming. Make a dessert for TA. The happiness is sweet to the heart ~ hold the love with the cute corner creature. The shape is novel and pleasing. The whole production process is super healing. The method is very simple.
The epidemic rarely goes out. It's not easy to go out and meet my eggplant. I have to have a good meal. Simple. Pure and pure stir fried vegetable
The pace of spring is very fast. In addition to the warm spring flowers, there are also increasingly hot temperatures In the evening, I'll go home and cook some porridge. With steamed stuffed bun and a small dish, it's light and refreshing. It s... ...
I want to eat vegetarian dumplings. Put it all together.
If you like, you can add corn kernels.
Delicious mushroom with salty sauce.
Summer is coming. It's hot. Refreshing cold dish is a good appetizer. Celery, fungus, peanut and carrot are all good ingredients for cold dishes. They are suitable for all ages.
Before the Qingming Festival, I made the Youth League several times. It's very popular with my family. This glutinous rice ball tastes like jujube with walnut, but q is soft and glutinous. Treat the family as snacks, nutritious and healthy. Juju... ...
Steamed buns with bean curd and noodles
Kwai su. Save the time of frying beef in butter. Save the time of cooking directly. Control the amount of food in a small pot.
The vegetable leek with pickled peppers has a different flavor. Try it quickly.
Pork liver is usually bought in Chinese supermarkets. But Chinese supermarkets are far away, so I don't often go there. Pig liver contains rich nutrients. It is one of the most ideal blood tonic products. It has the functions of nourishing liver... ...
In the evening, there are lots of garland garland. In order to make a light dish with the strong taste of the pork slices
It's crispy, it's crispy and delicious after watering.