Chinese Food
All Recipes
Chocolate Lava Cake
The first time I ate chocolate lava cake was my father's (now it's changed to xishula). I was very surprised at that time. Recently, I saw it in the stress test of top chefs. Then my heart itched. So I decided to try it.
Scallion cake
It's a simple snack. It's great to make porridge with it in the morning.
PH French fruit cake aux fruits
When making this pound cake, please listen to your own preferences and add your favorite fruits to enjoy all kinds of changes. But when changing the recipe, don't forget to pay more attention to the balance between fruit and cake. In addition, u... ...
Mashed potato and yam cake
Fried food. It's not suitable to eat more, but sometimes it can't help. I want to eat it very much. Then what shall I do? Well, try to eat less.
Sweet potato Mousse
Just because of the color of purple potato, this dessert was born.
Tiramisu without egg
I used a six inch square mold. It was just used up. There was no surplus. Rich but not greasy.
Tiramisu
To TVXQ I love
Cake Carr é ment Choc
Master's recipe is always delicious. No chocolate in it. It's just that the cake is delicious. The chocolate sandwich with sea salt makes the taste less sweet and greasy. Figure by0 summer 0
Yellow peach cream Qifeng cake
Yolk paste - yolk 3 sugar 20g water 30 salad oil 30 low powder 60 vanilla essence a little protein paste - 4 fine sand 51 hollow words 170 bake for 35 minutes
Simple swiss volume
I learned it in the bakery. It's easy to learn. It's delicious.
Blueberry Qifeng cake roll
Production team - three person group (I, elder sister, a CAI). In fact, the cooking time is so long. It depends on whether you use the egg beater or the egg beater
Osmanthus cake with coconut sauce
Guihua cake often appears in ancient TV dramas. Today, let's make a coconut Guihua cake. Leisure afternoon. Sit on the sofa in the sunny living room. Take a sip of tea and have a piece of Osmanthus cake made by yourself. What a leisurely afternoon.
Birthday cake decorated with flowers
This time, I made a birthday cake with ANGA animal cream. It tastes very good. It's healthy and delicious.
