Chinese Food
All Recipes
Stewed prawns
I love the original taste
Fried shrimps with scallion and ginger
Live in a seaside city. Seafood is very common, especially in this season when the seafood is fat. Flower crab and lainiao shrimp are the most common varieties, so only suitable. You can buy a jin or two. Cook according to your favorite taste.
Shrimp with Spicy Salt and wrasse urine
The key to this dish is that shrimp must be fried to crispness. The ratio of auxiliary materials is very important. Generally, the ratio of garlic, ginger, scallion and chili is 6-1-2-2. Of course, friends who like spicy food can adjust the rati... ...
Shrimp with Spicy Salt and wrasse urine
Seafood and beer go well together.
Shrimp with Spicy Salt and wrasse urine
Guangdong is called lainiao shrimp. Inland is called Pipi shrimp. It's all flustered now. It's so fresh.
Fujian delicious raw salted wrasse shrimp
Live on the mountain, live on the sea. For our coastal areas, seafood is our table dish. Pickled crabs, pickled shrimps and pickled wrasse shrimps are all our family's favorites. Today, I saw fresh wrasse shrimps in the market. I bought some. Ha... ...
Marinated wrasse shrimp
Food temptation
Piss beef ball and vegetable soup
A bowl of hot vegetable soup for dinner in winter. It's also comfortable. Don't want it.
Marinated shrimps (shrimps with salty urine)
We in hailufeng like to eat raw fish. We can't eat too much meat when the prawns are cooked. But the meat that has been marinated and eaten raw is very elastic
Salted prawns
My father likes to eat this. It's really a dish with wine.
