Chinese Food
All Recipes
Butter croissant (direct)
Small oven, so the bread is also small. It's made of 18.
Gold and silver omelet
It's just a gadget that makes a roll when the hands are tickling. Actually, the flavor is the original flavor of the egg, but what I enjoy is the fun.
Yinya Sanzi
Yinya Sanzi is my favorite. It's simple and convenient. It's delicious.
Tremella soup
Tremella soup. I like it very much
Biscuit crumbs in milk
The crumbs for making cheesecake are left. I don't know what to do after I put them for a day. I'm just hungry. I made them with milk. I didn't expect to find my favorite way of eating milk fragrance accompanied by the sweet smell of biscuits. T... ...
Stewed spare ribs with green dragon and ground tiger
Today, I will try Qinglong Baihu Decoction in the famous medical book Wang's medical record in the Qing Dynasty. It can be used to thin it and then fry it in water. It's good to drink directly. It's effective for sore throat and dry cough. The f... ...
Tremella soup
It's great to drink alone. It's better to drink with your roommate.
Making hard toast with a stick
Bata bread has a lot of deformation. The same dough, shaping and ingredients are different. It can be made into different flavors of bread. Hard toast is a kind of deformation with less change. The dough is exactly the same. It's only necessary ... ...
Tremella casserole
I don't know what else to eat.. Keep your mouth open
