Chinese Food
All Recipes
Xinjiang soup and rice -- warm up in winter
I learned Xinjiang cuisine with Xinjiang beauty. Of course, I didn't learn it well enough. It certainly didn't taste as good as Xinjiang. Hee hee. But it's so warm to have a bowl this winter. I saw the introduction of my relatives. Xinjiang Tang... ...
Tomato brisket
My son likes beef and tomatoes, but he usually cooks beef with potatoes or scrambled eggs with tomatoes. He tries to burn these two things together. He doesn't expect to become a super delicacy.
[toast pizza] - overnight toast becomes a gorgeous breakfast
Toast is actually a good thing. It can change countless ways of eating. A piece of white toast can make breakfast rich. I think it's OK. It's not heavy every day for a month and there's no pressure ~ ~ for example, this pizza is quite a family p... ...
Scrambled egg with tomato
Cooking debut
Simple tomato pasta
It's hard to review at the middle and end of the children's term. Make a meal of spaghetti that they think is fashionable and delicious. It can not only supplement the needed nutrition, but also relieve the pressure of study.
Baked rice with tomato and corn bacon -- the best solution to leftovers
My son likes Western food. Because it's clean. That's what he said. Ha ha. The oven he just bought. Experiment it. -
Baked rice with spinach
It's a western style baked rice. It's made in the oven. Although it's vegetarian, it's delicious. I added cheese on it. It's OK to bake it with two eggs. Our Xian Sen likes the rice made in the oven very much, because the upper and lower layers are crispy~
Hot tomato and beef dumplings -- the secret recipe of making fresh and tender beef stuffing
There is a saying in the north that dumpling bowls are not served in the beginning of winter. No one cares if the ears are frozen. Ha ha. That is to say, we must make dumplings to eat in the beginning of winter. It is commonly known as pinching ... ...
[ham Pocket Sandwich] - the best way to eat toast
Who said that sandwiches must have two pieces of toast. There's something in the middle. Do some children's papers often fall on the ground? In fact, it's easier and better to eat like this.
Chinese style sandwich Wujiang pickle
Hahahahahaha Wujiang pickle. Especially red oil pickle is my life. It's none of my business. I've been thinking about how to express my love for pickled mustard. I think I should use data to talk about it. If I have a bottle of dear goddess sauc... ...
