Beijing people like to eat pancake. This time, corn flour is added. It has a different taste.
For the health of myself and my family, I often make some coarse food.
It's good to eat more roughage.
It's been stormy for many years. No matter how hard I am outside and how tired I am. You will always calm my heart in this warm harbor at home. It will make me more motivated to move forward. As we grow older, we will grow older. Passion will no... ...
Leeks keep growing on the terrace. We must treat the first Chinese chives in the way that best reflects the flavor.
My father-in-law picked up a lot of fresh pepper buds this year. Pepper buds are the tender leaves of pepper trees. They are very tender. They are very delicious to spread eggs or make fried pepper fish or make corn flour pancakes. Today, I want... ...
Corn flour is a crude fiber food. Eating it for a long time is good for your health. Today, I received the 15 minute nutritious breakfast from bean and fruit. I'm very excited. I can't wait to start. It's delicious. My son praised it. I'm proud*^_ ^ *
It's a good time for tender corn to go on sale recently. How can I miss being a corn controller. Corn belongs to coarse grain. Eating more is good for your health. After adding corn to the pancake, you will have sweet taste. You don't need to ad... ...
Chinese yam is rich in nutrients. It is rich in a variety of essential amino acids, proteins and starches. In addition, it has mucilaginous substance, allantoin, choline, cellulose, vitamin A, B1, B2, C, calcium, phosphorus, iron, iodine and oth... ...
It's a special beef suit for peas and fruits. Today, my brother-in-law recited many recipes for me in the United States. He took out any Mexican food. Cream Polenta Cake? You're sure it's our northeast corn noodles with pancakes.