Original corn juice. With cheese. More than 20 times of the outside. We make it at home. It's cheap.
Step1:A corn roo
Step2:Boiled cor
Step3:When the cooked corn is cool, peel it
Step4:Add 200ml of mil
Step5:Condensed milk with original flavo
Step6:Add developed chees
Step7:After cooking slightly, I'm lazy. It's homogenizer. You can use wall breaking machine, cooking machine and auxiliary food machine. Then you can use filter screen to filter it
Step8:It's done. There's no residue filtered
Cooking tips:There are skills in making delicious dishes.