Sanhong health congee

red bean:one date:8 brown sugar:one millet:one job's tears:one https://cp1.douguo.com/upload/caiku/f/e/f/yuan_fec59cf57a2f3952062fbab28ad0c51f.jpeg

Sanhong health congee

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Sanhong health congee

It's really comfortable to drink a bowl of warm Sanhong health congee when it's getting cold.

Cooking Steps

  1. Step1:Soak the red beans one night in advance.

  2. Step2:Ready for job's tear

  3. Step3:A handful of millet. Eight red dates.

  4. Step4:Wash all materials with water.

  5. Step5:Put in the right amount of water.

  6. Step6:Select electric pressure cooker for 30 minutes.

  7. Step7:After the electric pressure cooker works for 30 minutes, add brown sugar (the amount of brown sugar can be adjusted by itself) and continue to cook until the brown sugar dissolves. The porridge can be thickened.

  8. Step8:A bowl of Sanhong health congee is cooked. It's simple, delicious and healthy.

Cooking tips:If you don't use electric pressure cooker to cook the porridge, please lengthen the cooking time properly. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sanhong health congee

Chinese food recipes

Sanhong health congee recipes

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