Chinese Food
Oil spilled noodles
(114261 views)
It's too cold. Pour a bowl of oil on it to warm your stomach. Because the cold and the heat are not good recently, the amount of pepper has been reduced. All the ingredients can be increased or decreased according to their own taste. Today's oil sprinkled spicy noodles are very suitable for your taste. I can put more bean sprouts and canola in my partner who likes to eat green vegetables. I put a little less. At last, I bought noodles directly from the supermarket. It's too much for one person~
Cooking ingredients
Cooking Steps
Step13:Done.
Step12:Finally, pour the vinegar on the chili noodles.
Step11:Burn the oil until it smokes, and then pour the oil directly on the garlic petals exposed on the chili noodles.
Step10:Spread the garlic on the shallot and then spread the chili on the garlic. Put the rape beside it. Add salt and soy sauce.
Step9:When the oil is warm, put the shallots on the noodles.
Step8:Put some cooking oil into the pot and burn it to a minimum until it smokes.
Step7:When the water boils again, pour in the noodles and cook them well, then put them into a bowl (without supercooled water).
Step6:Spread the bean sprouts on the bottom of the bowl.
Step5:Add some clear water to the pot and boil it, then put the bean sprouts and the little rape into the boiling water and remove them for standby.
Step4:Wash the bean sprouts and rape.
Step3:Wash and chop the shallots.
Step2:Wash and pat garlic cloves.
Step1:Prepare the necessary ingredients.
Cooking tips:There are skills in making delicious dishes.
