When I was at school, it was hard to see the fat intestines in the canteen So go home and do it yourself this weekend.
Step1:This is the stewed fat intestines bought from the farmer's market. To avoid being too salty, boil them over. spare.
Step2:Prepare seasoning and side dishes. In fact, you can also put onions. But... There is no one at home.
Step3:Heat the oil. First dry the chili, ginger garlic and other chili. Stir in order.
Step4:Worse the spicy. It's all fire cooking.
Step5:Fat intestines, old soy sauce, fresh soy sauce, pepper powder and other seasonings are all right. A small amount of uncertainty many times.
Step6:The last step. It depends on the situation. Put a little water in front of the pot if you like the fat intestines and the soft ones. Collect the juice and start the pot.
Step7:Finally, put on the coriander. Just do it.
Cooking tips:There are skills in making delicious dishes.