Chinese Food
Handmade applesauce
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Make a jar of hand-made jam when the apple is ripe. Delicious is so simple. Spread some jam on the breakfast bread. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Clean the appl
Step2:Dice late
Step3:Add lemon juice and purified water into a small po
Step4:Simmer for 10 minute
Step5:Take out the cooked Apple processor and smash i
Step6:Continue to cook over low heat. Add sugar and stir well
Step7:Cook until it is thic
Step8:Sterilize the jam bottle and put it into jam. Cool it completely, seal it and refrigerate it to keep the delicious jam.
Cooking tips:1. The apple used in the recipe is red Fuji. The cooking time of other kinds of apple is slightly different. Please observe that the cooking is apple. 2. After ten minutes of cooking, the apple can also be smashed without adding a cooking machine, that is, the apple jam with a granular feeling. There are skills in making delicious dishes.
