Chinese Food
Braised eggplant Rosemary
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Although the ingredients are all plain, the hot, soft potatoes with crunchy and fragrant beans, and the soft rotten and fragrant eggplant, the taste is not inferior to any other eggplant dish. It tastes better than meat.
Cooking ingredients
Cooking Steps
Step1:Bean washing and cuttin
Step2:Potatoes peeled and sliced, eggplant sliced and slice
Step3:Pour salt into eggplant. Mix with hands and marinate for 30 minutes until eggplant water overflow
Step4:Blanch the beans in boiling water. Put them in reserv
Step5:Hot oil in pot, stir fried scallion, ginger, minced garlic, dried peppe
Step6:Stir fry potatoes until golden. Then stir fry beans for a while
Step7:Stir fry the marinated eggplant until sof
Step8:Pour in the soy sauce. Stir evenl
Step9:Season with salt and sugar and stir wel
Step10:Sprinkle with the cut red rice and pepper rings. It's out of the pot.
Cooking tips:When the eggplant is salted and salted, it will absorb less oil when it is stir fried in the oil pan. There are skills in making delicious dishes.
