Cucumber with scallop

cucumber:one raw:moderate amount vinegar:moderate amount millet pepper:moderate amount mashed garlic:moderate amount salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/f/d/d/yuan_fd8c63bc4a1fb0c9712b5798191d890d.jpg

Cucumber with scallop

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Cucumber with scallop

Cooking Steps

  1. Step1:Cut the cucumber into 5cm segments. Then cut it in half. Long cutting face down. Cut three grooves on the left and right of the surface.

  2. Step2:Cut the cucumber crosswise. It should be even.

  3. Step3:Push away slowly. Make a shape.

  4. Step4:The first and last piece of each paragraph is more delicate.

  5. Step5:Wash and cut the millet and pepper into small sections, mashed garlic, salt and sugar, and put them into small bowls.

  6. Step6:In a small bowl, add the soy sauce and vinegar. Mix well to make the sauce.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cucumber with scallop

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Cucumber with scallop recipes

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