Chinese Food
Lidong eat dumplings ~ vegetarian three fresh dumplings
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Dumplings often exist in northern families. Every family makes dumplings at least once a week. And vegetarian three fresh dumplings are almost everyone's favorite, and they can't be tired of eating. Lidong has always had the custom of eating dumplings. Let's eat vegetarian three delicacies today.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients read
Step2:Fry the eggs in advance. Soak the Haimi in advance.
Step3:Don't fry the egg until it's old. Just fry until it solidifies
Step4:Wash the leeks and cut them into pieces.
Step5:Put the three ingredients in the basin.
Step6:Add two tablespoons of sal
Step7:A spoonful of chicken essenc
Step8:A spoonful of thirteen spice
Step9:Flour with water and doug
Step10:Three fresh dumpling stuffin
Step11:Neatly placed dumpling
Step12:Put it into the pot and cook it to eat.
Step13:Delicious vegetarian dumpling
Cooking tips:There are skills in making delicious dishes.
