Chinese Food

Cooking Steps

1. 

   Step1:Boil in hot water until 8 minute

2. 

   Step2:Filter out water after supercooled wate

3. 

   Step3:Remove the skin of prawns and remove the prawn line. When the oil temperature is 5% hot, put it in and fry until the two sides are discolored and full

4. 

   Step4:Put the base oil again in China. Stir fry the shredded carrots and make them sof

5. 

   Step5:Pour in noodles and stir over low heat. Add seasoning other than vinegar

6. 

   Step6:Add chopped cabbage and shrimps, stir fry until the vegetables are broken. Add a little vinegar, stir fry until even

7. 

   Step7:Have an appetit

8. 

   Step8:Two bowls are not enoug