Chinese Food
Diced beef with peas
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Marinate beef in advance, it's very tender and nutritious without adding tender meat powder.
Cooking ingredients
Cooking Steps
Step1:Beef tenderloin. I like the one with a bite, so I have a little bit of muscl
Step2:Blanch the peas for about seven minutes and fish them ou
Step3:Beef with starch, a little salt and pepper, take one teaspoon and mix wel
Step4:Take out the pea
Step5:Heat the pot and put the oil into the beef granule
Step6:The color changes when the fire is broke
Step7:Add green beans, diced garlic, red pepper, soy sauce, sugar, stir fry and serv
Step8:Super delicious meat is not har
Cooking tips:The beef must be marinated at least 10 minutes in advance and fried directly. The time can't be too long. The meat will get old and the cooking will be delicious.
