Pickled chicken claw

chicken feet:620g onion:half ginger:five cilantro:moderate amount millet pepper:moderate amount garlic:five petals cooking wine:moderate amount rice vinegar:150g raw:200g vinegar:50g lemon:one passion fruit:one sugar. Salt:moderate amount https://cp1.douguo.com/upload/caiku/e/1/9/yuan_e160b2f375004a62045d8f3936a68759.jpg

Pickled chicken claw

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Pickled chicken claw

Cooking ingredients

Cooking Steps

  1. Step1:First boil the chicken feet for 15 minutes, then cool them with water, then dice the ingredient

  2. Step2:Add vinegar, salt and sugar to mi

  3. Step3:Add chicken feet and passion frui

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled chicken claw

Chinese food recipes

Pickled chicken claw recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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