Chinese Food

Cooking Steps

1. 

   Step1:Clean the dish with new detergent. Soak in pure water for one hour. Remove the seeds.

2. 

   Step2:Press into liquid for

3. 

   Step3:Add icing sugar. Cook slowly on medium heat. Keep stirring. Don't be laz

4. 

   Step4:Make it transparent. It's not easy to drop on the shovel. OK.

5. 

   Step5:Bottling.