Kumquat sauce

kumquat:1000g sorbet:500g https://cp1.douguo.com/upload/caiku/6/2/e/yuan_621d7f8a5f6140d3fd3331dc1b9d9fee.jpg

Kumquat sauce

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Kumquat sauce

Kumquat sauce

Cooking ingredients

Cooking Steps

  1. Step1:Clean the dish with new detergent. Soak in pure water for one hour. Remove the seeds.

  2. Step2:Press into liquid for

  3. Step3:Add icing sugar. Cook slowly on medium heat. Keep stirring. Don't be laz

  4. Step4:Make it transparent. It's not easy to drop on the shovel. OK.

  5. Step5:Bottling.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Kumquat sauce

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Kumquat sauce recipes

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