Lazy version ~ carrot sausage rice

rice for cooking:as required by each person radish:half sausage:one mushroom:five or six scallops:ten grains fuel consumption:moderate amount cooking oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/8/0/d/yuan_80d1efbb7b6050e8f3066a6842e76e1d.jpg

Lazy version ~ carrot sausage rice

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Lazy version ~ carrot sausage rice

Simple. Rough. Delicious

Cooking Steps

  1. Step1:Clean rice by washing. Add water. The ratio of rice and water is 1-

  2. Step2:Shredded radish, diced sausage, washed scallops, diced mushroom and pickled hai

  3. Step3:Add the ingredients to the rice pot. Add some salt, oil consumption and sesame oil. Mix well. Turn on the cooking button of the rice cooker. Wait for the button to jump up and you can have dinne

  4. Step4:Finished produc

  5. Step5:Finished produc

Cooking tips:Letinous edodes can be quickly soaked. Kwai Ding can be placed in a covered container. Add a little warm water. Shake quickly. Instantly bubble. Do not pour the water. Add the pot finished product to a bowl of quick soup. A simple meal is finished. Then cook the finished product with a bowl of quick soup. A simple meal is finished. Cooking is delicious and Kwai Fu.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lazy version ~ carrot sausage rice

Chinese food recipes

Lazy version ~ carrot sausage rice recipes

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