Chinese Food

Cooking Steps

1. 

   Step1:Sliced cucumber.

2. 

   Step2:Add two eggs. Stir well.

3. 

   Step3:Add 30g flour and a little salt.

4. 

   Step4:Mix well.

5. 

   Step5:Hot pot with little oil. Pour in Cucumber batter.

6. 

   Step6:Fry over medium low heat until the surface changes colo

7. 

   Step7:Turn it over for a while.

8. 

   Step8:Out of the pot.

9. 

   Step9:Carrots are the same way as cucumbers. Rub the carrot. Add the egg. Flour. Stir to make it mixed evenly.

10. 

    Step10:Heat the pan with less oil. Pour in the batter. Fry until the surface changes color and turn over.

11. 

    Step11:Turn it over and fry it for a while.

12. 

    Step12:Out of the pot.

13. 

    Step13:Cut the pendulum.

14. 

    Step14:Finished produc

15. 

    Step15:Cucumber omele

16. 

    Step16:Carrot omelet.

17. 

    Step17:Finished produc

18. 

    Step18:Finished produc

19. 

    Step19:Finished produc